What’s your favorite thing to cook?
I like baking cinnamon rolls and soft pretzels. I just love the magic of a yeast dough and the sincere gratitude of the people I am baking for.
If baking doesn’t count, I like making soup. I have several different kinds that are in my usual repertoire— chicken noodle, vegetable (with or without meat), and lentil are my go-tos. Beef stew is soupish and that’s another favorite of mine to cook and eat.
The Mia Experiment 